About Kangen Water
2. Alkaline nature
Our bodies must maintain a pH level of 7.365, which is slightly
alkaline. Thus the human body is alkaline in nature, so the food
that we eat must also have an alkaline pH.
But most of the foods and beverages that we consume are acidic
in nature. The root cause of over 65% lifestyle diseases in
humans is the food we eat. Once the level goes down below 6.8
pH, our body’s immune system weakens and acidosis related issues
start to form in the body (fatigue, lack of oxygen, lack of
appetite, breathing problems, increased heart rate, cancer,
liver failure, kidney failure, heart failure etc). Also If the
pH falls below 6.4 oxygen circulation in blood fails to happen
in the human body and even a seemingly healthy person can die.
A proper solution to all of this is definitely alkaline water.
No matter what you eat, if the water that you drink is natural
alkaline, it helps in maintaining the pH balance of the body.
There are a large number of alkaline waters available in the
market which is manufactured by simply adding any kind of
bicarbonate in water. But it is harmful to health because the
added bicarbonate can't be digested by the kidney. But Kangen
water is produced by simply restructuring the minerals available
in the water, so it's natural alkaline.
Moreover, kangen water ionizer reduces the load over one’s
kidney by performing its 3 main functions with the help of
electrodes (regulate ions in water, balance body pH, excrete
waste). We can measure the pH value of any liquid with the help
of a pH liquid and pH chart.
